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3 eggs, 3 strips of maple bacon, 3 sausage links and 3 of our fluffy buttermilk pancakes, with toast and red skin breakfast potatoes with sautéed peppers, onions and seasoning.

2 eggs, 2 sausage links, 2 strips of maple bacon, 2 fluffy buttermilk pancakes and 2 slices of toast.

Our 3-egg omelette with sliced chicken breast, guacamole, bell peppers, onions and Pepper Jack cheese; topped with sliced avocado, salsa and sour cream. Served with your choice of toast & hashbrowns or 3 pancakes.

Black Forest ham, mushrooms, tomatoes, peppers, onions and 3 cheeses, topped with a strip of maple bacon. Served with your choice of toast and hashbrowns or 3 pancakes.

3 plump and juicy hand-battered chicken tenders with 2 maple bacon strips and a crispy golden waffle, drizzled with syrup.

3 eggs, 3 strips of maple bacon, Black Forest ham and your choice of Bavarian or chorizo sausage, with toast and red skin breakfast potatoes with sautéed peppers, onions and seasoning.

2 eggs, with hashbrowns and toast or 3 fluffy buttermilk pancakes.
+ with maple bacon, Black Forest ham or sausage links 12.99
+ with Bavarian or chorizo sausage 13.99

2-egg benny with smoked Black Forest ham on a toasted English muffin and covered in a creamy hollandaise sauce. Served with hashbrowns.

2-egg benny stacked with 2 strips of maple bacon and freshly sliced tomato. Served with hashbrowns.

2 thick slices of French bread dipped in egg with a hint of vanilla and grilled ‘til golden brown, served with 2 slices of maple bacon.

3 buttermilk pancakes topped with hot peaches caramelized in brown sugar, streusel crumble and whipped cream.

3 buttermilk pancakes topped with bananas, 4-berry topping, chocolate sauce, crushed smarties and whipped cream.

Crispy, golden waffle; topped with warm cinnamon apples, caramel sauce, streusel crumble and whipped cream.

Full plate of crispy, golden waffle; topped with strawberry topping and whipped cream.
   + maple bacon strips 3.99

Sourdough toast topped with smashed avocado, tomatoes, mixed greens and a soft poached egg.

Maple bacon, Bavarian and breakfast sausage tops red skin breakfast potatoes, sautéed peppers and onions, with 3 scrambled eggs, a trio of cheeses, diced tomatoes and green onions, smothered in ranchero hollandaise sauce. Served with your choice of toast.

Chorizo sausage tops red skin breakfast potatoes, sautéed peppers and onions, with 3 scrambled eggs, a trio of cheeses, diced tomatoes and green onions, smothered in ranchero-hollandaise sauce. Served with your choice of toast.

Shredded hashbrowns stuffed with 3 cheeses, maple bacon, sour cream and green onions.

AU NATUREL, sea salted and cooked to perfection. 4.99

TRADITIONAL POUTINE, a true Canadian favourite with real cheese curds and gravy. 8.59

ROSEMARY PARM TRUFFLE, lightly tossed in Parmesan cheese and a hint of rosemary. Drizzled with truffle oil and served with lemon truffle aioli dip. 9.99

Served with cajun garlic aioli.

Deliciously crunchy corn tortilla chips, topped with tri-cheese, ranch dressing, tomatoes and green onions; served with a side of salsa for dipping.
   + chorizo or bacon or chicken tenders 4.99

4 pieces of premium chicken tenderloin, hand-battered in our secret southern-style recipe. Served with your choice of dipping sauce.

10 big and meaty chicken wings fried to perfection and coated with your choice of sauce: sweet bourbon BBQ, hot, honey garlic, sweet teriyaki, or salt & pepper. Served with carrots, celery and dipping sauce.

Jumbo hand-pulled prawns in a crunchy panko breading with sriracha ranch sauce.

Ask your server for today’s selection.
Meal sized with Piccolo Garlic Loaf 8.59

Creamy, savoury and brimming with the rich flavours of ripe tomatoes and basil.
Meal sized with Piccolo Garlic Loaf 8.59

Piping hot beef broth infused with tender, sweet caramelized onions and sherry flavours; with Parmesan, and Mozzarella cheeses baked over croutons.

Broccoli, cauliflower, celery and carrots, plus 4 cheeses (Monterey Jack, Cheddar, Mozzarella and Parmesan) and a touch of chipotle pepper. Topped with focaccia croutons and more cheese, then baked to perfection.

Shredded Parmesan, croutons and a Parmesan crisp, with our signature caesar dressing.
+ grilled chicken or prawns or chicken tenders 4.99

A full seasoned chicken breast, field greens, quinoa, half an avocado, red onion, tomatoes, cucumber, Feta cheese, topped with made in house crispy corn tortilla strips. Served with maple lime turmeric dressing.

Maple bacon, 3 cheeses, tomatoes, green onions and extra tasty chicken tenders on a garden greens salad blend, with dijon ranch dressing.

House roasted turkey, maple bacon, lettuce, tomatoes and mayo on your choice of bread.

Melt-in-your-mouth Angus ribeye stacked high on a grilled garlic French loaf served with flavour-bursting au jus.
+ Make it Philly style – add sautéed peppers & onions, American & Swiss cheese and mayo 2.00
+ Make it Mushroom Swiss style – add sautéed mushrooms & Swiss cheese 2.00

Hand-battered chicken tenders in buttermilk and 5 spices, coated in maple Buffalo sauce, topped with Cheddar cheese, coleslaw and ranch dressing on a sesame seed bun.

This Parmesan-crusted sandwich, served on sourdough, has 4 cheeses on the outside and 3 on the inside – Havarti, Canadian Cheddar & Pepper Jack! Served with a cup of our Signature Tomato Basil soup.
+ tomato and maple bacon 1.99

1/2 lb hand pressed Alberta beef burger with sautéed mushrooms, double slices of Swiss cheese, mustard and mayo.

1/2 lb hand pressed Alberta beef burger with maple bacon, double slices of American cheese, double slices of tomato, hand cut lettuce, red relish and mayo on a toasted sesame seed bun.

Seasoned grilled chicken breast, cucumbers, onions, tomatoes and Feta cheese drenched with creamy tzatziki; stuffed in our artisan flatbread, then grilled.

Hand-battered chicken tenders tossed in Buffalo hot sauce, lettuce, red onions, tomatoes and ranch dressing all wrapped in a salsa tortilla.

6 pieces of premium chicken tenderloin, hand-battered in our secret southern-style recipe. Served with your choice of dipping sauce, coleslaw and fresh cut Kennebec fries.

Tasty hand-battered Ocean Wise cod fillets, freshly dipped in our housemade beer batter and served with tartar sauce, coleslaw and fries.
1-pc 12.99

Macaroni noodles in a rich, creamy cheese sauce. Served with caesar salad Piccolo Garlic Loaf.
+ chorizo 3.99

Hand-breaded chicken tenderloin, tossed in our citrus ginger sauce, with carrots and onions on chef’s rice topped with sesame seeds and green onions. Served with naan bread.

AU NATUREL, sea salted and cooked to perfection. 4.99

TRADITIONAL POUTINE, a true Canadian favourite with real cheese curds and gravy. 8.59

ROSEMARY PARM TRUFFLE, lightly tossed in Parmesan cheese and a hint of rosemary. Drizzled with truffle oil and served with lemon truffle aioli dip. 9.99

Served with cajun garlic aioli.

Deliciously crunchy corn tortilla chips, topped with tri-cheese, ranch dressing, tomatoes and green onions; served with a side of salsa for dipping.
   + chorizo or bacon or chicken tenders 4.99

Premium chicken tenderloin, hand-battered in our secret southern-style recipe. Served with your choice of dipping sauce.

Big and meaty chicken wings fried to perfection and coated with your choice of sauce: sweet bourbon BBQ, red hot ranch, hot, honey garlic, sweet teriyaki, or salt & pepper. Served with carrots, celery and dipping sauce.

Jumbo hand-pulled prawns in a crunchy panko breading with sriracha ranch sauce.

Ask your server for today’s selection.
Meal sized with Piccolo Garlic Loaf 8.59

Creamy, savoury and brimming with the rich flavours of ripe tomatoes and basil.
Meal sized with Piccolo Garlic Loaf 8.59

Piping hot beef broth infused with tender, sweet caramelized onions and sherry flavours; with Parmesan, and Mozzarella cheeses baked over croutons.

Broccoli, cauliflower, celery and carrots, plus 4 cheeses (Monterey Jack, Cheddar, Mozzarella and Parmesan) and a touch of chipotle pepper. Topped with focaccia croutons and more cheese, then baked to perfection.

Shredded Parmesan, croutons and a Parmesan crisp, with our signature caesar dressing.
+ grilled chicken or prawns or chicken tenders 4.99

A full seasoned chicken breast, field greens, quinoa, half an avocado, red onion, tomatoes, cucumber, Feta cheese, topped with made in house crispy corn tortilla strips. Served with maple lime turmeric dressing.

Maple bacon, 3 cheeses, tomatoes, green onions and extra tasty chicken tenders on a garden greens salad blend, with dijon ranch dressing.

House roasted turkey, maple bacon, lettuce, tomatoes and mayo on your choice of bread.

Melt-in-your-mouth Angus ribeye stacked high on a grilled garlic French loaf served with flavour-bursting au jus.
+ Make it Philly style – add sautéed peppers & onions, American & Swiss cheese and mayo 2.00
+ Make it Mushroom Swiss style – add sautéed mushrooms & Swiss cheese 2.00

Chicken breast, maple bacon, guacamole, lettuce, tomato, Pepper Jack cheese and mayo on a toasted multigrain bun.

Hand-battered chicken tenders in buttermilk and 5 spices, coated in maple Buffalo sauce, topped with Cheddar cheese, coleslaw and ranch dressing on a sesame seed bun.

This Parmesan-crusted sandwich, served on sourdough, has 4 cheeses on the outside and 3 on the inside – Havarti, Canadian Cheddar & Pepper Jack! Served with a cup of our Signature Tomato Basil soup.
+ tomato and maple bacon 1.99

Seasoned grilled lean chicken breast, cucumbers, onions, tomatoes and Feta cheese drenched with creamy tzatziki; all stuffed in our artisan flatbread, then grilled.

Hand-battered chicken tenders tossed in Buffalo hot sauce, lettuce, red onions, tomatoes and ranch dressing all wrapped in a salsa tortilla.

1/2 lb hand pressed Alberta beef burger with sautéed mushrooms, double slices of Swiss cheese, mustard and mayo.

1/2 lb hand pressed Alberta beef burger with maple bacon, double slices of American cheese, double slices of tomato, hand cut lettuce, red relish and mayo on a toasted sesame seed bun. Add your choice of topping for $1.99 each: • Avocado • Mushrooms • Fried egg

Skip the bun! “Lettuce Wrap Your Burger”, a low carb and gluten sensitive option for our burgers.

On any burger!

Fettuccine in alfredo sauce with your choice of chicken, chorizo or prawns. Served with Piccolo Garlic Loaf.

Homestyle Italian meat sauce, loaded with Ricotta and Mozzarella, between fresh layered lasagna noodles. Oven baked, topped with shredded Parmesan and Mozzarella. Served with Piccolo Garlic Loaf and caesar salad.

Rigatoni in a rosé sauce with garlic, tomatoes, basil and cream. Garnished with fresh Parmesan cheese and crisped basil leaves. Served with Piccolo Garlic Loaf.
+ chorizo 3.99

Macaroni noodles in a rich, creamy cheese sauce. Served with caesar salad and Piccolo Garlic Loaf.
+ chorizo 3.99

Hand-breaded chicken tenders tossed in citrus ginger sauce, with carrots and onions on chef’s rice topped with sesame and green onions. Served with naan bread.

Tasty hand-battered Ocean Wise cod fillets, freshly dipped in our housemade beer batter and served with tartar sauce, coleslaw and fries.
1-pc 12.99

Slow roasted turkey breast with stuffing, gravy and cranberry sauce.
Lighter portion 14.99

6 pieces of premium chicken tenderloin, hand-battered in our secret southern-style recipe. Served with your choice of dipping sauce, coleslaw and fries.

Dark rum, cucumber, mint, ginger ale, soda water, lime wheel.

Gin, cucumber, lemonade, lime juice, soda water, lime wheel.

White rum, Triple Sec, wildberry puree, lime juice, sprite, lime wheel.

Gin, raspberry puree, lime juice, soda, lime wheel.

Vodka, Mott’s Clamato, Garlic Tabasco, worcestershire sauce, celery, lime, fresh cracked pepper and served in a glass rimmed with celery salt.

Vodka, Triple Sec, wildberry puree, lime juice.

Frozen or shaken. Jose Cuervo Gold Tequila and Triple Sec. Choose from: lime, mango, peach, raspberry, strawberry or wildberry.

Champagne and premium Tropicana orange juice. Choose from: Traditional, peach, mango, raspberry, strawberry or wildberry.

Smirnoff Vodka, Gordon’s Dry Gin, Seagram’s Rye, Jose Cuervo Tequila, Captain Morgan’s Dark Rum, Captain Morgan’s White Rum, Captain Morgan’s Spiced Rum, Johnny Walker Red Scotch

Ask your server for selection.

Canadian (341ml), Bud (341ml), Coors Light (341ml)

Corona (330ml), Stella Artois (330ml)

Apex Predator Brewing White Raven IPA (473ml), Wild Rose High Harvest Hemp Strong Pale Ale (341ml), Wild Rose Electric Ave Lager (330ml), Railyard IPA (473ml)

Ask your server for available selections.

Ask your server for other available draught selections. 12oz $5.50 | 19oz $7.00 | 60oz $18.50

6oz $6.75 | 9oz $9.75 | ½ litre $17 | 750ml bottle $25

6oz $6.75 | 9oz $9.75 | ½ litre $17 | 750ml bottle $25

6oz $10.75 | 9oz $15.75 | ½ litre $28 | 750ml bottle $41

6oz $6.75 | 9oz $9.75 | ½ litre $17 | 750ml bottle $25

6oz $6.75 | 9oz $9.75 | ½ litre $17 | 750ml bottle $25

6oz $6.75 | 9oz $9.75 | ½ litre $17 | 750ml bottle $25

6oz $6.75 | 9oz $9.75 | ½ litre $17 | 750ml bottle $25

Kahlua, dark rum, fresh brewed coffee, whipped cream.

Triple Sec, Kahlua.

Crème de Menthe, Baileys, hot chocolate, whipped cream.

Baileys, Kahlua, Triple Sec.

Cucumber, mint, ginger ale, soda water, lime.

Lemonade and strawberry puree.

Iced tea and peach puree.

Clamato, Garlic Tabasco, celery, lime.

Perfectly refreshing any time of day! Our Fruit Fizz contains 12g – 13g of sugar and only 45 – 60 calories. Choose from: Mango, Peach, Strawberry, Raspberry or Wildberry.

Chocolate Coconut, Peach Cobbler, Pina Colada, Strawberry Banana

Vanilla, Chocolate, Strawberry, Peach, 4-berry

Toasted Coconut, Smashed Smarties, Streusel Topping, Cup Cake Sprinkles.

Chocolate lovers rejoice! This gooey chocolate bomb cake is baked to order, drizzled with caramel and chocolate sauce, dusted with icing sugar and topped with whipped cream.

Sweet and tart all in one flavour loaded cake. Light vanilla cake with layers of lemoncello glaze. Served with whipped cream and a drizzle of wildberry puree.

2 layers of spiced date sponge cake, drenched with rich, buttery toffee sauce, separated by a layer of whipped cream.

Our special apple dessert with a crunchy topping. Served with ice cream, caramel and cinnamon.

The best home-style pies! These amazing personal size pies are handcrafted daily using real ingredients and no chemical additives or preservatives.

Bottomless

Bottomless

large $3.75 | small $3.25

Tropicana Pure Premium Orange Juice | large $3.99 | small $3.49
Apple, Grapefruit, Pineapple, Cranberry, Tomato | large $3.79 | small $3.29 Additional flavours may be available – ask your server.

1 egg served with 2 strips of maple bacon or 2 sausages, toast and hashbrowns or 4 mini pancakes.
add extra egg 0.99

A half-waffle topped with real whipped cream and fruit topping

5 of our world famous mini pancakes.
add strawberry topping 0.99

1/4 lb fresh patty on a hamburger bun with American cheese. Served with your choice of side. Lettuce and tomato available upon request.

Hand-battered chicken tenders (2) served with plum sauce and your choice of side.
add 1 chicken tender 1.49

Noodles with sauce served with grilled French bread. Sauces vary by location.

Grilled cheese sandwich and your choice of side.
add ham 0.99

Our made in house creamy macaroni and cheese served with grilled French bread.
add 1 chicken tender 1.49

Grilled chicken and our classic caesar salad wrapped in a flour tortilla and your choice of side.

Crispy prawns (3) served with dip and your choice of side.

Hand-battered cod (1 piece) served with tartar sauce and your choice of side.

Milkshake in your choice of flavour: Vanilla, Chocolate or Strawberry.

One scoop of vanilla ice cream, then decorate with caramel and chocolate sauces, plus fun and yummy toppings! You build it the way you like!
FREE with all Lunch & Dinner Kid's Meals.

• 1/2 CLASSIC CLUBHOUSE - House roasted turkey, maple bacon, lettuce, Windset tomatoes and mayo on your choice of bread.

• 1/2 TRADITIONAL LASAGNA - Homestyle Italian meat sauce, loaded with Ricotta and Mozzarella, between fresh layered lasagna noodles. Oven baked, topped with shredded Parmesan and Mozzarella.

• 1/4 LB DELUXE BURGER - 1/4 lb fresh hand pressed CAB burger with maple bacon, American cheese, lettuce, Windset tomato, mayo and red relish.

• 1/2 CHEEZY GRILLED CHEESE - Parmesan-crusted sandwich served on sourdough. 4 cheeses on the outside, 3 on the inside!

• 1/2 BEER BATTERED FISH SANDWICH - Hand-battered cod fillet served with crispy slaw and tartar sauce on a garlic French loaf.

• 1/2 PESTO VEGGIE FLATBREAD - Pesto, Feta cheese, avocado and Windset tomatoes; garnished with fresh parsley and shredded Parmesan cheese.

• FRESH CUT KENNEBEC FRIES
• TOSSED SALAD
• CAESAR SALAD
• SOUP OF THE DAY
• TOMATO BASIL SOUP
+ Add an additional side for $5